Pine-scented, savory culinary favorite.
Native to the Mediterranean region, rosemary has silvery needle-like foliage and delicate flowers. 
 
Edible Flowers: Although the flowers are small, they have a bold rosemary flavor. They should be used fresh as a garnish for savory dishes and salads, and pairs well with roasted vegetables, fruits, or whipped cream.
 
From Johnnys seeds